WHAT IS POMOSUGO
Our Philosophy
POMOSUGO IS THE HEALTHY TOMATO SAUCE; IT IS 100% NATURAL WITH NO ADDITIVES OR CHEMICALS, READY TO USE AS IS RIGHT OUT OF THE BOX OR TO BE USED AS A BASE FOR MORE SOPHISTICATED RECIPES FOR A TRUE ITALIAN TOMATO SAUCE.
POMOSUGO IS NOT THE USUAL “READY TO USE TOMATO SAUCE”; IT IS MADE ONLY WITH FRESH INGREDIENTS: FRESH ITALIAN TOMATOES, ONIONS, CARROTS, CELERY AND BASIL.
... NO CHEMICALS NO ADDITIVES AND VERY LOW SALT.
POMOSUGO IS PACKED IN A CARTON BOX, SO THAT THE TOMATOES AND ALL THE FRESH INGREDIENTS OF POMOSUGO ARE NOT SUBMITTED TO THE ULTRA PASTEURIZATION PROCESS THAT ALL CANS AND GLASS PRODUCTS MUST GO THROUGH.
POMOSUGO IS A PRODUCT SOLD ALL OVER ITALY TO HOTELS AND RESTAURANTS;
VERY LOW SODIUM
POMOSUGO HAS THE LOWEST ADDED SALT CONTENT ON THE MARKET - COMPARE THE SLAT CONTENT OF POMOSUGO WITH OTHER PASTA SAUCES ON THE SHELF …. YOU WILL BE AMAZED!!! POMOSUGO HAS ONLY 110 MG OF SODIUM PER SERVING … ALL OF OUR COMPETITION IS AT AN AVERAGE OF 600 MG. POMOSUGO IS THE HEALTHIEST AMONG THE TOP READY TO USE TOMATO SAUCES
OUR PHILOSOPHY IS SIMPLE ... NATURAL AND FRESH INGREDIENTS MAKE A HEALTHY TOMATO SAUCE.
THE REASON WHY POMOSUGO IS A HEALTHY TOMATO SAUCE IS BECAUSE WE USE THE REVOLUTIONARY METHOD OF PACKING CALLED TETRA-PAK.
THIS REVOLUTIONARY METHOD OF PACKAGING ALLOWS POMOSUGO TO RETAIN ALL THE NATURAL FLAVOR AND NATURAL NUTRIENTS OF ITS INGREDIENTS, MAKING THIS PASTA SAUCE FRESH AND HEALTHY.
AS OPPOSED TO GLASS JARS AND/OR METAL CANS, THE TETRA-PAK METHOD DOES NOT NEED HIGH LEVEL OF PASTEURIZATION; FOR THIS REASON POMOSUGO RETAINS ALL THE TASTE VITAMINS AND FRESHENS OF THE ITALIAN TOMATO;
IN ADDITION THE TETRA-PAK CARTON IS 100% BIODEGRADABLE… WITH ZERO IMPACT ON OUR ENVIRONMENT POMOSUGO IS NOT JUST A HEALTHY PASTA SAUCE FOR YOUR FAMILY BUT IT HEALTHY ALSO FOR OUR ENVIRONMENT. (… JUST THINK HOW MANY YEARS DOES A METAL CAN OR A GLASS JAR POLLUTE OUR ENVIRONMENT??)
